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Experience the bold modernity of our Baklava with Chocolate — a daring creation that marries the ancient art of baklava-making with the universal appeal of premium dark chocolate. Layers of crispy phyllo pastry are interspersed with rich chocolate, creating a confection that is both familiar and thrillingly new.
The chocolate adds a depth and richness that transforms the baklava experience. Its bittersweet notes complement the sweet syrup and buttery phyllo, creating a more complex, layered flavor profile that appeals to contemporary palates.
A modern classic that has won over traditionalists and chocolate lovers alike. Our Chocolate Baklava is the perfect bridge between the world of classic baklava and modern confection innovation — and a testament to Sulta Rosa's commitment to creative evolution.
Phyllo dough (wheat flour, cornstarch), dark chocolate, pistachios, butter, sugar, cocoa powder, water, lemon juice
Handcrafted daily in Miami Beach. Best enjoyed within 14 days. Store in a cool, dry place.